ROLES AVAILABLE - 18/8/26

SATURDAY KITCHEN PORTER - every Saturday 930-1600 / September start

We are looking for an organised and efficient kitchen porter to join our team on Saturdays.

Responsibilities will include

  • Ensuring the kitchen, especially the pot wash area, is clean, tidy and organised

  • Washing and managing dishes

  • Completing basic prep tasks such as the washing of herbs and vegetables

  • Following kitchen organisation systems

  • Putting clean dishes away quickly and correctly

  • Running food when required

  • Clearing tables when required

The ideal candidate will

  • Possess a friendly and positive attitude

  • Be able to work quickly with focus and care

  • Be exceptionally reliable, and fastidious about time-keeping

  • Be willing to learn and open to feedback

  • Have some experience of working in a café/restaurant, although not necessarily as a KP

  • Have excellent English communication skills 

PART-TIME BARISTA/FOH

2-3 days (Wednesdays & Saturdays, potential to add Fridays) / 12-20 hours / End September Start

We are looking for a competent barista with at least one years’ coffee and FOH experience.

The role involves both making coffee and providing exceptional customer service, including table service. We have a small FOH team and expect our staff to be strong in both areas. Roles are rotated so some days you’ll be on the machine most of the day, others mainly on the floor.

We’re looking for someone with a positive attitude and who is a great communicator. Ideally this individual will have an active interest in food as well as coffee, eating out regularly or cooking at home. We’re looking for someone who is as comfortable explaining our food offering to customers as they are pouring a great cup behind the bar.

Our main roaster is Ozone with a rotating selection of guest roasters. We work on a Linea PB ABR, Mahlkonig E65s GBW and EK-43.

It’s worth mentioning that barista training can be provided for the right candidate if exceptional serving skills and a very strong interest in food can be demonstrated.

Applicants must be able to work Saturdays.

You will:

  • Possess a friendly disposition and exceptionally positive attitude

  • Be fastidious about cleanliness, organisation and timekeeping

  • Share our passion for providing outstanding hospitality

  • Have at least one years’ experience in coffee / FOH

  • Be a direct, concise and effective communicator

  • Have an interest in food and cook/eat out regularly

  • Be able to work independently and self-manage, but also work well within a team

  • Have excellent English communication skills

We offer you

  • Competitive rate of pay

  • Free staff meals and coffee

  • 25% staff discount

Get in touch at hello@estersn16.com with an introduction and a CV highlighting your relevant experience. Only applicants called to interview should expect a reply.